About Restaurant: Christina and Mike Grant, the owners of Coastal Kitchen, have created an experience that will delight and satisfy the most discerning guest. Fueled by their passion for food and a love of hospitality, the Grants have established Coastal Kitchen as the go-to spot in Dana Point. The menu is clean and fresh consisting of fish and steaks cut in house, great salads, freshly ground burgers and more. Coastal Kitchen has a full bar, patio with fire pits, and fresh coastal design. Our mission is to deliver a quality dining experience in a comfortable, friendly atmosphere with a consistency that will bring guests back again and again. We look forward to serving you.
Positive Review Count: 4598 Reviews
Price Range: $30 and under
Restaurant Type: American
Keywords: Neighborhood gem, Great for outdoor dining, Lively
Menu: Click for Menu Link
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.8Service , 4.7Ambience , 4.5Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: American, Seafood, Californian
Hours of operation: Mon–Thu, Sun 11:30 am–9:00 pm
Fri, Sat 11:30 am–9:45 pm
Phone number: (949) 449-2822
Website: https://www.coastalkitchendanapoint.com/
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Business Casual
Executive chef: Michael Grant
Location: 34091 Pacific Coast Hwy, Dana Point, CA 92629-2728
Neighborhood: Dana Point / Monarch Beach
Cross street: Pacific Coast Hwy & Blue Lantern
Parking details: You can park in our private lot. Please enter through the back alley. There is also free street parking in front of the restaurant off Pacific Coast Hwy and on Blue Lantern. Coming with 2 cars? Use our tandem parking in the back.
Additional: Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine
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