About Restaurant: The first breakfast brunch venue in Amsterdam finally makes it to Scotland! ALL DAY Breakfast / Brunch and Lunch menu. Vegan – Vegetarian and Gluten Free dishes and options. Fully licenced and located in the centre of town just off George Street and 5 minutes from Princes Street and the Station.Dutch inspired and owned.Homemade drinks and all food prepared fresh daily.We pride ourselves on sourcing top quality local ingredients and make our products fresh on the premises as much as we can. And of course, we also brought our Dutch roots with us as well. You’ll find it on the menu and in the restaurant itself. Fancy some traditional Dutch ‘appeltaart’ (apple pie)?
Positive Review Count: 1053 Reviews
Price Range: £25 and under
Restaurant Type: Breakfast
Keywords: Great for brunch, Charming, Neighborhood gem
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.8Service , 4.7Ambience , 4.5Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: £25 and under
Cuisines: Breakfast, British, Vegetarian / Vegan
Hours of operation: Mon–Fri 8:30 am–3:00 pm
Sat, Sun 8:30 am–4:00 pm
Phone number: 0131 220 6799
Website: http://greenwoods.eu/restaurant/edinburgh/
Payment options: AMEX, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Nathan Ross
Private party facilities: Venue available for private hire. Please send enquiries to Jen via email – edinburgh@greenwoods.eu
Location: 61 Frederick Street, Edinburgh, Midlothian EH2 1LH
Neighborhood: New Town
Cross street: George Street
Parking details: Many parking spots just down the hill from the restaurant.
Public transit: St Andrews Square tram and bus.5 minutes walk from Edinburgh Bus StationGeorge Street Bus stop – Frederick Street – Buses 10,11,13,165 minutes walk from Princes Street – Frederick Street Junction
Additional: Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Weekend Brunch, Wine
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