About Restaurant: Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It’s also home to the famous Perry hamburger.”It’s just a place to get some really nice hospitality, chill out and enjoy your day,” Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
Positive Review Count: 79 Reviews
Price Range: $41 to $100
Restaurant Type: Australian
Keywords: Neighborhood gem, Great for outdoor dining, Lively
Review Info: Experiences
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.5Food , 4.4Service , 4.4Ambience , 4Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $41 to $100
Cuisines: Australian, Wine Bar, Burgers
Hours of operation: Lunch
Wed–Sun 12:00 pm–3:00 pm
Snacks
Wed–Sun 3:00 pm–5:00 pm
Dinner
Wed–Sun 5:00 pm–9:00 pm
Phone number: (02) 9524 4958
Website: https://www.margaretdoublebay.com/next-door
Payment options: AMEX, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Neil Perry & Richard Purdue
Location: 30-36 Bay St, Double Bay, AU-NSW 2028
Neighborhood: Double Bay
Cross street: We are located on Guilfoyle Avenue, off Bay Street.
Parking details: Street Parking
Public transit: We are a 10 minute walk from Edgecliff Train Station.
Additional: Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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