About Restaurant: In 1979, after over 20 years of experience in the restaurant industry, Joe Impastato opened Impastato’s in Metaire. Only 5 years before, his brother Sal opened Sal and Judy’s in Lacombe. Now the family of restaurants extends to Madisonville with the opening of Impastato Cellars on September 5, 2013. The Impastato family decided to bring the same traditional, authentic Italian cuisine to the table on the Northshore along with the old world ambiance of a 600 square foot wine cellar featuring over 400 labels, in addition to a wide variety of spirits and craft beers.
Positive Review Count: 601 Reviews
Price Range: $30 and under
Restaurant Type: Italian
Keywords: Charming, Good for special occasions, Great for fine wines
Review Info: Popular dishes
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.6Food , 4.6Service , 4.6Ambience , 4.6Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: Italian, Seafood, Steak
Hours of operation: Wed, Thu 4:00 pm–9:00 pm
Fri, Sat 4:00 pm–10:00 pm
Easter
Sun 11:30 am–3:00 pm
Mothers day
Sun 11:30 am–3:00 pm
Phone number: (985) 845-4445
Website: http://www.impastatocellars.com/
Payment options: AMEX, Mastercard, Visa
Dress code: Casual Dress
Location: 240 Highway 22 East, Madisonville, LA 70447
Neighborhood: Madisonville
Parking details: Public Lot
Additional: Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
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