About Restaurant: Dinings SW3 is a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients.Enjoy à la carte offerings, featuring our signature sushi and sashimi and be sure not to miss our daily specials menu, a tribute to the freshest ingredients sourced from ethical suppliers.Dinings by Masaki, is where the essence of Japan’s rich heritage blends seamlessly with a modern-day attitude. At our restaurants, we’re not just about food; we’re about creating experiences. Our passion for innovation and adventure shines through in every dish we serve, crafted in welcoming and stylish spaces that feel just like home.
Positive Review Count: 287 Reviews
Price Range: £41 and over
Restaurant Type: Japanese
Keywords: Great for brunch, Charming, Kid-friendly
Menu: Click for Menu Link
Review Info: Experiences
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.7Service , 4.6Ambience , 4.2Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: £41 and over
Cuisines: Japanese, Sushi
Hours of operation: Lunch
Tue–Sun 12:00 pm–4:00 pm
Dinner
Mon–Wed, Sun 5:00 pm–10:30 pm
Thu–Sat 5:00 pm–11:00 pm
Phone number: 020 3597 9706
Website: https://www.diningssw3.co.uk/
Payment options: AMEX, JCB, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Masaki Sugisaki
Location: Walton House, Lennox Gardens Mews off Walton Street, London, SW3 2JH
Neighborhood: Knightsbridge
Parking details: None
Public transit: Knightsbridge (Piccadilly Line – 10 min walk)South Kensington (Piccadilly & District Lines – 10 min walk)
Entertainment: Cancellation Policy: Bookings of 3 guests or more require card details to secure the reservation.
Additional: Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wine
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