About Restaurant: Situated on the Charlton Esplanade of Hervey bay, Banksia Seafood and Grill enjoys gentle sea breezes in a modern seaside venue.
While crisp wines, icy beers and fresh cocktails are served by a professional team, our award-winning Head Chef and owner, Saul Collins has created a menu filled with perfectly cooked local Seafood and Steaks which are the stars of the show…
Positive Review Count: 1021 Reviews
Price Range: $41 to $100
Restaurant Type: Seafood
Keywords: Good for special occasions, Good for groups, Charming
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.6Service , 4.5Ambience , 4.2Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $41 to $100
Cuisines: Seafood, Steak, Australian
Hours of operation: Wed–Sun 5:30 pm–8:30 pm
Sat, Sun 11:30 am–2:00 pm
Phone number: (07) 4325 4095
Website: http://banksiaseafoodgrill.com.au/
Payment options: AMEX, Diners Club, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Saul Collins
Catering: Casual Fine dining, in a modern venue with a ‘Hamptons’ beach style feel. The focus of our menu is to present the freshest local seafood, and the best Queensland steaks to our guests in a relaxed yet professional atmosphere.
Location: 4/381 The Charlton Esplanade, Torquay, Hervey Bay, AU-QLD 4655
Neighborhood: Hervey Bay
Parking details: Large car park available at rear of venue
Public transit: Bus, Uber, Taxi
Additional: Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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