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Kyoryori Yugyoan Kyoto Honten

About Restaurant: “Tankuma” was born on the banks of the Takase River in Kyoto, famous for “Takase Fune” at the beginning of Showa period.
Takasegawa-suji is a place where Ikushu restaurants serving seasonal river fish were lined up in the Edo period, but our “Tankuma” has been working hard since then. After the war, we continued to make steady progress with the support of Ryosensen, Junichiro Tanizaki, Isao Yoshii, and other literary artists.
The name “Yugyoan” was named after the long-cherished “Rishinyusho”, which has been the best delicacy in China.

Positive Review Count: No Reviews

Price Range: ¥10,001 and over

Restaurant Type: Japanese

Menu: Click for Menu Link

Review Info: Menu

Review Titles: Overall ratings and reviews

Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant

Details: 5Food , 5Service , 5Ambience , 5Value

Google Maps: Click to See Location on Map

Dining style: Casual Dining

Price: ¥10,001 and over

Cuisines: Japanese

Hours of operation: Tue–Sun 11:30 am–2:30 pm
Tue–Sun 5:00 pm–9:00 pm

There may be exceptions to the above schedule. Ensure you use the search to confirm availability.

Phone number: 075-762-1101

Website: https://www.yugyoan.co.jp/shop/kyoto

Payment options: AMEX, Diners Club, JCB, Mastercard, Visa

Dress code: Casual Dress

Location: Shimogawara-cho 30-4, Kyoto city, Sakyo-ku Nanzenji,, Kyoto 606-8434

Neighborhood: Kyoto

Parking details: Public Lot

Additional: Counter Seating, Delivery, Non-Smoking, Private Room


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