About Restaurant: In the beginning there has been one word in Carlos’ Bistro, Beautiful. The excellence and the experience of the best in Colorado Springs. Carlos (Owner, Executive Chef, and Matradee) provides a warm and welcoming experience to all of our customers, making everyone feel special at home and relaxed. We are proud to now offer Japanese kobe and wagyu steaks plus burgers and kobe sausages made with kobe, wagyu, and prime meats at Carlos’ Bistro as the state of Colorado is now a member of the Japanese Kobe Club.
Positive Review Count: 1990 Reviews
Price Range: $50 and over
Restaurant Type: Continental
Keywords: Good for special occasions, Great for creative cocktails, Romantic
Review Info: Featured in
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.8Food , 4.9Service , 4.8Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Fine Dining
Price: $50 and over
Cuisines: Continental, Seafood, Steak
Hours of operation: Wed–Sat 4:00 pm–9:00 pm
Phone number: (719) 471-2905
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Carlos Echeandia
Private party facilities: Carlos’ Bistro is the perfect location to celebrate any special occasion. From weddings to birthdays and private parties, Carlos’ Bistro has a large dining room or an outdoor patio to accommodate your group.
Private party contact: Private Dining Coordinator: (877) 278-5798
Location: 1025 S 21st St, Colorado Springs, CO 80904-3705
Neighborhood: Colorado Springs
Cross street: Hw 24
Parking details: Private Lot
Additional: Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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