About Restaurant: Cyprianis Mediterranean Bar and grill has been created by Nick Constantine, a well known restaurateur around the Kent area. We offer 21 day dry aged steaks, we offer a fantastic set menu which is available Monday – Friday lunchtime and Monday – Thursday dinner time.Monday – Friday lunch: 2 courses £18.50, 3 courses £22.50 Monday – Thursday dinner: 2 courses £22.50, 3 courses £27.50Always includes Black Angus aged rump steak.Sundays are a family day at Cyprianis, we offer a set roast menu – 2 courses for £24.50, 3 courses £29.50 which includes our prime Black Angus rib of beef.
Positive Review Count: 373 Reviews
Price Range: £25 and under
Restaurant Type: Mediterranean
Keywords: Good for special occasions, Good for groups, Charming
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.7Service , 4.5Ambience , 4.3Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: £25 and under
Cuisines: Mediterranean
Hours of operation: Mon–Thu 12:00 pm–10:00 pm
Fri, Sat 12:00 pm–10:30 pm
Sun 12:00 pm–9:00 pm
Phone number: 01689 896899
Website: http://www.cyprianis.com/
Payment options: Mastercard, Visa
Dress code: Smart Casual
Executive chef: Nick Constantine
Location: 17 Station Square, London, BR5 1LY
Neighborhood: Chislehurst
Parking details: Street Parking
Additional: Cocktails, Gluten-free Options, Outdoor Smoking Area, Wine
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