About Restaurant: In case you haven’t travelled with us before, let us introduce ourselves. We are a fine dining restaurant located in the heart of South Yarra.We first opened our doors in 2016, when a then, 22-year-old Charlie Carrington, decided to create a restaurant that changed cuisine every few months. Dubbed the most “Ambitious Restaurant Opening” of the year, Atlas Dining quickly rose to cult status. Within a month, Charlie became the youngest Australian chef to be awarded a Chef’s Hat.Eight years on, and (now) 23 cuisines later, Atlas Dining continues to be one of the most unique restaurants around.We offer affordable fine dining, but most importantly, an unforgettable experience that helps guests’ tastebuds travel the world.
Positive Review Count: 107 Reviews
Price Range: $41 to $100
Restaurant Type: Global, International
Keywords: Good for special occasions, Innovative, Great for fine wines
Menu: Click for Menu Link
Review Info: Experiences
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.8Service , 4.6Ambience , 4.4Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $41 to $100
Cuisines: Global, International
Hours of operation: Tue–Sat 6:00 pm–10:00 pm
Phone number: (03) 9826 2621
Website: http://atlasdining.com.au/
Payment options: AMEX, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Charlie Carrington
Catering: We do catering, Including private in home, weddings and major events. Please email us@atlasdining.com.au for further details
Private party facilities: We can organise private events, Including full restaurant book outs. Please email us@atlasdining.com.au for further details
Location: 133 Commercial Rd, South Yarra, AU-VIC 3141
Neighborhood: South Yarra
Parking details: Street Parking
Additional: Beer, Cocktails, Gluten-free Options, Non-Smoking, Vegan, Wine
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