About Restaurant: La Sarrasine opened in April 2023 on Divisadero Street, offering lunch and dinner on NoPa’s gourmet corridor.Chef Kamel Bouzidi serves classic interpretations of savory French galettes and sweet crêpes, along with seasonal specials inspired by a Mediterranean heritage and longtime crêperie experience in Paris.Traditional Breton galettes, savory pancakes made with Farine de Sarrasin* buckwheat flour imported from France, are prepared on the spot, filled with a variety of seasonal and homemade ingredients.La Sarrasine’s airy space, inspired by classic French bistro interiors, opens to a sunny sidewalk patio, offering the perfect perch to observe the buzzing neighborhood.*Farine de Sarrasin is naturally gluten free and galettes can be made vegan on request.
Positive Review Count: 16 Reviews
Price Range: $30 and under
Restaurant Type: Creperie
Keywords: Charming, Neighborhood gem, Great for brunch
Menu: Click for Menu Link
Review Info: Menu
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.2Food , 4Service , 4.1Ambience , 4.1Value
Google Maps: Click to See Location on Map
Dining style: Casual Dining
Price: $30 and under
Cuisines: Creperie, French, Mediterranean
Hours of operation: Tue–Fri 11:00 am–9:00 pm
Sat 10:00 am–9:00 pm
Sun 10:00 am–4:00 pm
Phone number: (415) 417-4915
Website: https://www.sarrasine.net/
Payment options: AMEX, Diners Club, Discover, Mastercard, Visa
Dress code: Casual Dress
Executive chef: Chef Kamel Bouzidi
Location: 607 Divisadero St, San Francisco, CA 94117-1501
Neighborhood: North Panhandle / USF
Cross street: Divisadero + Hayes Street in San Francisco’s NoPa neighborhood
Parking details: Street Parking
Additional: Beer, Cafe, Counter Seating, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wine
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