About Restaurant: Opening * February 29• Thursdays • 5:00 to 8:30 p.m. Welcome to 200 Monroe, a unique restaurant delivering capstone-learning experiences for Hospitality, Culinary and Tourism Institute (HCTI) students at Frederick Community College. Join us for a high-quality dining experience as our students, under the guidance of our Executive Chef and Maître d’ instructors, showcase their hospitality and culinary skills in our open-kitchen restaurant setting. Our exclusive 3-course dinner menu offers your choice of selections including starter, entrée, dessert, and beverage, for an all-inclusive price between $40 – $46. Open during restaurant hours, our all-new bakery counter also offers fresh baked goods made by our Baking & Pastry Arts students for purchase.We are located at 200 Monroe Ave in Frederick, MD. Please note, we can only accept credit card payments and are unable to accommodate food allergy requests. *With exception of 4/4, 4/18, and 4/25.Learn more at frederick.edu/HCTI
Positive Review Count: 239 Reviews
Price Range: $31 to $50
Restaurant Type: Continental
Keywords: Neighborhood gem, Good for special occasions, Innovative
Review Titles: Overall ratings and reviews
Review Descriptions: Reviews can only be made by diners who have eaten at this restaurant
Details: 4.7Food , 4.8Service , 4.6Ambience , 4.6Value
Google Maps: Click to See Location on Map
Dining style: Casual Elegant
Price: $31 to $50
Cuisines: Continental
Hours of operation: Thu 5:00 pm–8:30 pm
Phone number: (301) 624-2768
Website: http://www.frederick.edu/200monroe
Payment options: AMEX, Discover, Mastercard, Visa
Dress code: Smart Casual
Executive chef: Elise Wendland
Location: 200 Monroe Avenue, Frederick, MD 21701
Neighborhood: Frederick
Cross street: East Patrick Street
Parking details: Private Lot
Additional: Non-Smoking, Wheelchair Access
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